• Local Flavors of Bursa

Bursa Doner Kebab

This flavour, which is one of the most special Products of Bursa with its deep-rooted history,...

Candied Chestnut

This dessert, made with chestnuts collected from Chestnut trees on the foothills of Uludağ,...

Pita Kofta

It is a local flavour that you can find only in Bursa with its presentation, content and...

Tahini Pita

This pita, which is one of the local flavour of Bursa, was also included in the Ottoman...

Cantık

This flavour, which is made by different bakeries of Bursa, especially the historical Kayhan...

Mustafakemalpaşa Dessert

This dessert, which belongs to Mustafakemalpaşa district of Bursa, is one of the traditional...

İnegöl Kofta

It is a meatball brand that belongs to İnegöl district of Bursa. It is a flavor that one...

Milk Halvah

It is one of the most delicious and important dessert of Bursa cuisine. This flavour, which...

Walnut Lokum

This food, which is in the traditional Bursa cuisine, is a flavour prepared and served on...

Fukara Milk and Almond Pudding

This dessert, which is one of the indispensable flavour of Ottoman cuisine,  is the gift...

Hurma Dessert

This dessert, which is among the unique tastes of Bursa cuisine, has been produced for half a...

Fig stuffed

This dessert, is one of the local flavours of Bursa, is also in the Ottoman palace...

Oven Baked quince in thick syrup

Bursa, is the first capital of Ottoman Empire, was made a great contribution to the formation...

Şıra

This beverage, which is a unique taste of Bursa cuisine, is one of the prominent drinks of...

Lamb en Cocotte With Chestnut

Many dishes and desserts are made with chestnuts, which are grown on the foothills of Uludağ...

Muradiye Cookie With Tahini

Tahini, which has an important for traditional Bursa cuisine, is used to be cooked in many...

Stew of Keles

This flavoursome food is made in Keles district of Bursa, one of the districts called...

Muradiye Soup

This soup, which is a flavour of Muradiye Street, is one of the delicious and special soups of...

Anjelik Jam

This jam made with healing wild angelica, which grow on the foothills of Uludağ. It is one of...

Stuffed Artichoke

Artichoke, which is widely grown in Bursa, is the highest quality Artichoke of Turkey. The...

Race With Chestnut

Many dishes and desserts are made with chestnuts, which are grown on the foothills of Uludağ...

Damat Paçası

This food, which is one of the flavour of Traditional Bursa Cuisine, is also included in the...

Meaty Stew With Plum

This flavour, which is one of the unique dishes of Bursa Cuisine, is also included in Ottoman...

Beurek With Corn Poppy

This flavor, which is one of the delicious pastries of the traditional Bursa cuisine, is also...

Boiler Tarhana Soup

Tarhana soup, which is widely cooked in Anatolia, is made with different ingredients in the...